Ingredients
For the Chocolate Cake:
-
1 cup (200g) granulated sugar
-
1 cup (125g) all-purpose flour
-
½ cup (45g) unsweetened cocoa powder
-
1 tsp baking powder
-
½ tsp baking soda
-
½ tsp salt
-
1 egg
-
½ cup (120ml) milk
-
¼ cup (60ml) vegetable oil
-
1 tsp vanilla extract
-
½ cup (120ml) hot water or hot coffee
For the Coffee Buttercream:
-
200g unsalted butter (softened)
-
250g powdered sugar
-
2 tbsp instant coffee or espresso powder
-
1 tbsp hot water
-
1 tsp vanilla extract
-
Pinch of salt
Instructions
1. Bake the Chocolate Cake:
Continued on the next page 👇
